CFHGSC Webinar: “Martin Yan – Food and Tradition Stories”

Starts: February 20, 2021 at 11:00 am
Ends: February 20, 2021 at 12:30 pm

Location:  Online (Zoom)
Admission:  Free

Please join Chinese Family History Group of Southern California (CFHGSC) for a special Chinese New Year presentation featuring Celebrity Chef Martin Yan, Saturday, February 20 at 11:00 am – 12:30 pm PST.
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To celebrate the Year of the Ox, world renowned Chef Martin Yan will share stories from his rich Chinese heritage. In the Chinese culture, food and family traditions are essential during Chinese New Year. Chef Yan will perform a live cooking demonstration featuring some of his favorite Chinese dishes.

More about Martin Yan
A legendary TV icon and host of numerous cooking shows around the world, Martin Yan is a Master Chef, instructor, and prolific author of over 30 cookbooks. Born in Guangzhou, China, Chef Yan acquired a passion for cooking at an early age. He honed his skills at a culinary institute in Hong Kong and earned a Master’s of Science degree in Food Science at the University of California, Davis. During this time, he discovered a flair for teaching. In 1978, he launched the Yan Can Cook series, infusing cooking lessons with his own brand of humor and skill. Generations of audiences have grown up watching his shows and learning the joy and wonders of Chinese and Asian cuisines. Chef Yan is a popular guest instructor at many top culinary institutions around the world. Teaching remains near and dear to the heart of Chef Yan.

Register at:  http://bit.ly/37eL22r